Medicinal uses of Spinach

Medicinal uses of Spinach 🍃💊

  • Spinach is rich in iron which is very helpful in reducing anemia. ðŸĐļ💚
  • Increases immunity ðŸ›Ą, Fever ðŸĪ’, Bile ðŸĪĒ, Gas ðŸ’Ļ, Respiratory ðŸ˜ŪðŸ’Ļ also removes problems.
  • The property of blood purification ðŸĐļâœĻ is high in Sspinach.
  • For the beauty of women ðŸ‘ļðŸŒļ Sspinach is very useful.

use of Spinach ðŸēðŸĨ˜

  • Can be used in curries cooked with vegetable soup 🍜, chapatis 🍞, pakodis ðŸĪ, paneer 🧀.
  • Just like other greens, Sspinach can be eaten like a curry 🍛, fried ðŸģ.

Benefits of greens ðŸŒŋ💚

  • Greens are rich in nutrients ðŸĨ—ðŸ― that are important for body growth 📈, strength 🏋♂, good health ðŸĨ.
  • Many types of greens are popular in India like Sspinach ðŸĨŽ, totakuru ðŸĨ—, garlic ðŸŒŋ, fenugreek ðŸĨ’, mint ðŸŒą, mint 🍃.
  • Greens are rich in mineral nutrients 💎, iron ðŸĐļ. It helps to prevent Anemia ðŸĐš.
  • Pregnant women ðŸĪ°, Nursing mothers ðŸĪą, Children ðŸ‘ķ are prone to anemia, so it is very important to include greens in diet daily.

Vitamins & Minerals 💊ðŸĶī

  • Calcium ðŸĶ·, Betacarotene ðŸĨ•, Vitamin-C 🍊 are abundant in greens.
  • About 30,000 children under 5 years of age lose sight every year due to vitamin A deficiency in India. Carotene in greens is converted into vitamin-A in our body prevents blindness 👁🔍.
  • Vitamin-C 🍋 is essential for healthy bones ðŸĶī, teeth ðŸĶ·. Vitamin-C evaporates due to prolonged boiling of greens during cooking, so they should be cooked in short time ðŸ―âģ.

Important Note ❗ðŸšĻ

  • Sspinach can be eaten daily ðŸ― but should not be eaten in large doses in three meals ðŸšŦ.
  • There is a risk of getting a type of cancer 🎗 by consuming it in large amounts. So it is better to eat only in proper amount.

Sarvejana is happy 🕉

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